The Full Range
Explore our full range of subscription indian dishes.
Two portions of Goan chicken slowly cooked with roasted coconut and a slight kick of red chilli.
Six hand-rolled potato and pea samosas.
Two portions of Great Taste Award-winning chicken and cashew nut curry, gently spiced and homestyle.
Two portions of warm basmati rice with juicy chicken, cooked in classic dum style.
Six hand-rolled lamb, pea and lightly spiced samosas.
Two portions of fragrant basmati rice with mustard seeds, curry leaves and lemon.
Eight handmade onion bhajis made with baby spinach and a blend of traditional spices.
Two portions of white fish in a soft, fragrant coconut milk and mustard sauce.
Two portions of tender paneer cooked in a fresh spinach and ginger gravy.
Two portions of lean lamb mince cooked with tomatoes, spices and green peas.
Two portions of black lentils, simmered with tomatoes, fresh ginger and fenugreek.
Two portions of yellow lentils, infused with garlic, tomatoes and spices.
Two portions of yellow lentils cooked with Kingfisher Farm's watercress and garlic.
Two portions of chickpeas simmered with tomatoes and freshly ground spices.
Two portions of yellow lentils cooked with baby spinach and fresh tomatoes.
Two portions of fragrant basmati rice cooked with fresh vegetables, mild spices and herbs.
Two portions of fragrant basmati rice layered with spiced vegetables, herbs and saffron.
Two portions of a fragrant curry featuring nine vegetables and tender cashew nuts.
Crisp pastry filled with dark chocolate, warming spices and a hint of heat.
15 × Great Taste · Winner Great British Entrepreneur, South East · 2022 Surrey Business Leader · Gold Surrey Hills Trade Mark
Free Delivery
Spend £75 and we'll cover the delivery
Packed to stay frozen, delivered across mainland UK. Otherwise £9.99.
Discover handcrafted Indian subscription dishes from Mandira’s Kitchen, made in small batches using authentic family recipes and premium ingredients. From rich curries and fragrant biryanis to vegan favourites and handmade starters, every dish is freshly prepared and frozen for convenience without compromising on flavour. Enjoy restaurant-quality Indian meals delivered across the UK, perfect for easy midweek dinners, entertaining guests, or stocking your freezer with comforting homemade food.
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Curated boxes with everything you need for a proper Indian dinner. You choose the mains, we pack the rest.
A perfect feast of samosas, rice, your choice of mains, dal, naan and chutney.
Your choice of mains with pulao, palak dal, samosas, naan and a chutney.
A generous spread of three mains and all the trimmings for six.
"We don't churn out a curry. Every dish is cooked the way I'd cook it for my own family, the way my grandmother taught me."
Our Story
What began as supper clubs in the Surrey Hills is now a kitchen sending proper Indian home cooking across the UK. We cook in small batches, with whole spices we grind ourselves and recipes handed down through generations.
Our chicken comes from family recipes rather than a spec sheet: a Delhi butter chicken, Mandira's mother's cashew and coriander murgh from Calcutta, a Goan xacuti built on dry-roasted coconut, and a dum-cooked biriyani.
Read Mandira's StoryWhy Mandira's
Frozen curry has a reputation. Ours was built to break it.
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Chicken is one of eight. The rest of the freezer is here.
Never An Empty Freezer
Build a curry night in one order
Chicken, a dal, rice and naan. About ten minutes, start to table.
Rated Excellent
Over 812 reviews across our range.
Fifteen Great Taste Awards · Endorsed by Nigella Lawson · Cooked in the Surrey Hills since 2016
Cooked in the Surrey Hills, delivered to your door. Keep one in the freezer for the nights cooking from scratch is not going to happen.
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