Vegan Only (VG)

6 hand rolled potato and pea samosas

8 handmade onion bhaji made with baby spinach and a blend of traditional spices,

2 portions of chickpeas simmered with tomatoes and freshly ground spices.

Fragrant basmati rice cooked with fresh vegetables, mild spices, and herbs.

2 portions - Yellow lentils cooked with Kingfisher Farm's watercress and garlic.

2 portions of yellow lentils cooked with baby spinach and fresh tomatoes.

2 portions of a frragrant curry featuring 9 vegetables and tender cashew nuts.

8 perfectly portioned sweet pea & potato patties. Natural pea sweetness in every mouthful

A perfect feast of Korma, Pulao, Samosas, Dal, Naan & Chutney.

A perfect feast of Panch Mishali, Korma, Pulao, Samosas, Dal, Crackers & Chutney.

8 rolls in a golden potato casing.

8 Handmade patties made with Mandira’s signature spices

Handmade savoury spiced crackers with a hint of spice.

A Juicy and crunchy Great Taste Award winning chutney.

Sweet and sour with gentle warmth and a hint of salt.

A tangy tomato and date chutney perfect with Naan, Samosas, Cheese.

Delicate lychee and vodka notes in a refreshing frozen sorbet.

Refreshing watermelon meets tangy tamarind in this zesty summer sorbet.

Refreshing lychee martini sorbet—fruity, icy, with a playful cocktail twist.

Refills of the 7 exclusive blends used in our kitchen.

7 exclusive blends that we use in our kitchen to produce our award-winning meals.