Navratan Korma (Nine Vegetable Curry)

Navratan Korma (Nine Vegetable Curry)

£12.50
🏆 🏆 Great Taste
The Emperor's Dish
Navratan Korma (Nine Vegetable Curry) - Mandira&
Navratan Korma (Nine Vegetable Curry) - Mandira&
Navratan Korma (Nine Vegetable Curry) - Mandira&
Navratan Korma (Nine Vegetable Curry) - Mandira&
Navratan Korma (Nine Vegetable Curry) - Mandira&
Navratan Korma (Nine Vegetable Curry) - Mandira&
Navratan Korma (Nine Vegetable Curry) - Mandira&
Navratan Korma (Nine Vegetable Curry) - Mandira&

MANDIRA'S FAMILY RECIPE

Navratan Korma (Nine Vegetable Curry)

Two portions of a fragrant curry featuring nine vegetables and tender cashew nuts.
★★★★★
520+ Google Reviews
Description
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How it tastes

Tastes of

Soft vegetables in a thick gravy, Nine of them, Mild and sweet

Feels like

Cashew nuts, Green cardamom, Coconut at the finish

🌶️ Mild – Delicately spiced, full of flavour with little to no heat.

Heat guide: 🌶 Mild · 🌶🌶 Medium · 🌶🌶🌶 Hot  —  made in a kitchen that handles gluten.

£12.50
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The Full Course or a bundle below gets you most of the way.

✅ In Stock Dispatched Tue–Fri, frozen & insulated Quality guarantee
Combos & Bundles   · feasts from £40
Takeaway Biriyani Feast for 4 with Handmade Samosas A generous biriyani for four with a box of six handmade[...] £40.00
Date Night for Two A perfect feast of samosas, rice, your choice of mains,[...] £50.00
Family Feast for Four Your choice of mains with pulao, palak dal, samosas, na[...] £70.00
Six Friends for Dinner A generous spread of three mains and all the trimmings [...] £90.00
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AWARDED & FEATURED

Eleven Great Taste Awards

Before you order

You should know

Ingredients
Onions, Cauliflower, Carrots, Sweet Potato, Peas, Green Beans, Butternut Squash, CASHEW NUTS, Coconut Milk, Tomato, Sunflower Oil, Ginger, Garlic, Cardamom, Cloves, Cinnamon, Salt.
Allergens Info
ALLERGENS Nuts (cashew). ** Made in a kitchen that handles gluten, nuts, dairy and other allergens. We make every effort to avoid cross-contamination, but we cannot guarantee it. If you have a serious allergy, please ring us on 01483 940789 before you order.
Nutritional Information
Per 100g: Energy 779 kJ / 186 kcal, Fat 13g (sat 6g), Carbohydrate 13g (sugars 5.9g), Fibre 3.2g, Protein 4g, Salt 0.42g (calculated)
Storage & Shelf Life
Store in the freezer. Once defrosted, keep refrigerated and consume within 48 hours. Do not refreeze. Best before: see pack.
Serving Suggestions
Remove the outer sleeve. Microwave from frozen for 4 to 5 minutes, 30 minutes in the oven or air fryer, or 10 minutes on the hob. Stir halfway through and check it is piping hot before serving.

Why Mandira's

The difference you can taste

Frozen curry has a reputation. Ours was built to break it.

Mandira's Kitchen

The real thing

The usual

Supermarket & takeaway

A 400-year-old Surrey barn you can actually visit
An address on the back of the box
Mandira's own family recipes from Calcutta
A recipe written to hit a price point
Whole spices, ground fresh each morning
Pre-blended powder, shipped in bulk
Cooked properly, then frozen to hold the flavour
Cooked from frozen, or reheated twice
A chef with 11 Great Taste Awards and Nigella's nod
No one you'll ever meet
10 minutes from freezer to table
A 40-minute wait, or a delivery fee

The delivery

What arrives at your door

Blast-frozen the day it's cooked, packed in sheep's-wool insulation, straight into your freezer.

2 Portions

Feeds two with rice, or three alongside a dal and some naan.

6 Months In The Freezer

Freezing is the only preservative we use.

5 Minutes To Serve

Microwave from frozen for 4 to 5 minutes, 30 minutes in the oven or air fryer, or 10 minutes on the hob.

Ingredients You Can Read

Nine vegetables with cashew nuts, coconut milk and our gentle spices.

The ritual

Dinner in ten minutes

No defrosting, no guesswork. From freezer to table in three steps.

Heat from frozen

Microwave 4 to 5 minutes, or tip into a pan for 8 minutes on the hob.

Stir halfway

Give it a stir midway and heat until piping hot throughout.

Serve

Spoon over rice, tear the naan. Dinner's done.

Our barn, our recipes

Cooked in a barn above Silent Pool

This gravy starts the way it did in Mandira's family kitchen in Calcutta: whole spices, toasted and ground the same morning, cream stirred in slowly so it never splits.

We cook in small batches in a 400-year-old barn in the Surrey Hills, then blast-freeze every pot the day it's made. Cooked, then frozen. That order is the whole point.

11Great Taste Awards
400 yrsof barn, give or take
625+verified reviews

Read our story

Our Mandira's Kitchen at Silent Pool

From the same pans

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Feed the table

Feasts & bundles

Composed menus for two to six — most cross the £75 free-delivery line on their own.

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🌶️ Mild – Delicately spiced, full of flavour with little to no heat.

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In their words

What people say

Collected on Google from people who ordered, cooked and ate.

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Navratan Korma, Our Mild Vegetable Korma for the Whole Table

A mild, creamy curry built for people who love flavour without the heat. Our vegetable korma follows the classic navratan recipe, where navratan means nine jewels, one for each of the nine vegetables simmered in a smooth cashew and coconut sauce. It is gently sweet, rich, and comforting, cooked in small batches at our Silent Pool kitchen in Surrey. If your table includes children or anyone who finds most curries too fiery, this is the one to reach for.

HOW SPICY IS IT?
Not spicy at all. This vegetable korma has no chilli heat. The sauce is mild, lightly sweet, and rounded with cashew nuts and coconut, so it is genuinely kid-friendly. Adults who want more can add a little chilli or black pepper, but the dish is designed to be soothing rather than hot.

WHAT'S IN IT (AND ALLERGENS)
Nine vegetables in a creamy base of cashew nuts, coconut, onion, tomato, and mild spices, finished with dairy for that signature richness. It is vegetarian. Please note it contains cashew nuts (tree nuts) and milk, so this nine vegetable korma is not suitable for nut or dairy allergies. Check the pack label if you are cooking for allergy needs.

READY IN ABOUT 10 MINUTES
Cook from frozen, no defrosting needed. On the hob, warm it in a pan over a medium heat for around 10 minutes, stirring now and then. The microwave takes 4 to 5 minutes. For the oven or air fryer, allow about 30 minutes. Stir partway through so the sauce heats evenly and stays smooth.

WHAT TO SERVE WITH IT
Fluffy basmati or a buttery naan soak up the sauce beautifully. Because the vegetable korma is mild, it sits well alongside a spicier dish if you are feeding a mixed table. A scatter of fresh coriander and a few toasted cashews on top finish it off.

WHY BUY IT
We hold 11 Great Taste Awards and more than 520 five-star reviews, so quality is not in question. This navratan korma is blast-frozen fresh in small batches, made without preservatives, and delivered UK-wide. It is the rare curry the whole family agrees on, from the youngest eater upward. Add the vegetable korma to your order and keep an easy, crowd-pleasing dinner on standby.

Good questions

Before your first order

What is navratan korma?
"Navratan" means nine jewels - a mild Mughal-style curry built around nine vegetables and whole cashew nuts.
Is vegetable korma spicy?
No - this korma is mild and gently sweet with no real chilli heat, ideal for children.
Does it contain nuts?
Yes - it contains cashew nuts, so it's not suitable for nut allergies.
What do you serve with vegetable korma?
A soft pulao or plain rice; naan also works to soak up the coconut sauce.

Mandira's Kitchen

One less thing to cook tonight

Butter chicken from our barn to your freezer. Ten minutes from craving to table.