MANDIRA'S FAMILY RECIPE
Vegetable Biriyani
★★★★★
832+ Google Reviews
“It’s like having your very own Indian Auntie fill your freezer with exquisite foods.”
Two portions of fragrant basmati rice layered with spiced vegetables, herbs and saffron.
Description
Rice and vegetables cooked together under a sealed lid, dum style, so the steam has nowhere to go and every grain takes on the spice. Cinnamon, cardamom, star anise and mint, no shortcuts and no dairy, which makes it quietly vegan without making a thing of it. A whole meal in one box, cooked by hand in our kitchen at Silent Pool. Add raita and a spoon of chutney and there is nothing else to think about.
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How it tastes
Tastes of
Basmati and vegetables, Whole spice, Fragrant, not heavy
Feels like
Toasted basmati, Cinnamon & clove, Star anise finish
🌶️ Mild – Delicately spiced, full of flavour with little to no heat.
Heat guide: 🌶 Mild · 🌶🌶 Medium · 🌶🌶🌶 Hot — made in a kitchen that handles gluten, nuts and dairy
The Full Course or a bundle below gets you most of the way.
✅
In Stock
Dispatched Tue–Fri, frozen & insulated
Quality guarantee
Regular price
£11.50
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Total for 5 items
£11.50
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