Name: Homestyle Tarka Daal (or Soup) Kit - For 6 People
Brand: Mandira's Kitchen
SKU: MK/HTD/01
Price: 10.00 GBP
Availability: OutOfStock

Homestyle Tarka Daal (or Soup) Kit - For 6 People

£10.00

🏆 Perfect for a quick soup or dal

All Included

Homestyle Tarka Daal ( or Soup) Kit - For 6 People - Mandira&

All you need to do is add water and a spoonful of butter. Makes enough for six generous portions.

★★★★★

520+ Google Reviews

Description

Add water and a spoon of butter, and you have a dal. That simple, that good, and enough for six. Loosen it with a little more stock and it becomes a soup. This is the food I grew up on, honest and endlessly good for you.

How it tastes

Tastes of

Buttery, mellow and deeply comforting: soft yellow lentils with a gentle tarka warmth. The taste of home.

Feels like

Six people fed from a packet and a spoon of butter. Nobody needs to know.

🌶️ Mild – Delicately spiced, full of flavour with little to no heat.

Heat guide: 🌶 Mild · 🌶🌶 Medium · 🌶🌶🌶 Hot — made in a kitchen that handles gluten.

£10.00

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The Full Course or a bundle below gets you most of the way.

✅ Out of Stock Dispatched Tue–Fri, frozen & insulated Quality guarantee

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🔥

Surrey Life Food & Drink Awards 2019 Winner - Food Product of the Year

AWARDED & FEATURED

Eleven Great Taste Awards

Before you order

You should know

Ingredients

Lentils, Spices, Dried Herbs (add your own water and butter).

Allergens Info

None declared ** While we make all effort to avoid cross-contamination, please be aware that we do handle allergens in our kitchen.

Storage & Shelf Life

Store in a cool, dry place, tightly sealed, away from sunlight and strong odours.

Serving Suggestions

Add water and a spoon of butter, simmer and serve.

Why Mandira's

The difference you can taste

Frozen curry has a reputation. Ours was built to break it.

Mandira's Kitchen

The real thing

The usual

Supermarket & takeaway

A 400-year-old Surrey barn you can actually visit

An address on the back of the box

Mandira's own family recipes from Calcutta

A recipe written to hit a price point

Whole spices, ground fresh each morning

Pre-blended powder, shipped in bulk

Cooked properly, then frozen to hold the flavour

Cooked from frozen, or reheated twice

A chef with 11 Great Taste Awards and Nigella's nod

No one you'll ever meet

10 minutes from freezer to table

A 40-minute wait, or a delivery fee

The delivery

What arrives at your door

Blast-frozen the day it's cooked, packed in sheep's-wool insulation, straight into your freezer.

Feeds Six

A dal for six, or a soup for eight. You add water and butter.

Twelve Months, Sealed

Store it dry in the cupboard until the day you need it.

Thirty Minutes, Start To Table

Add what the card tells you. Everything else is measured.

Ingredients You Can Read

Lentils, our spice blend and dried herbs. You bring the butter.

The ritual

Dinner in ten minutes

No defrosting, no guesswork. From freezer to table in three steps.

Heat from frozen

Microwave 4 to 5 minutes, or tip into a pan for 8 minutes on the hob.

Stir halfway

Give it a stir midway and heat until piping hot throughout.

Serve

Spoon over rice, tear the naan. Dinner's done.

Our barn, our recipes

Cooked in a barn above Silent Pool

This gravy starts the way it did in Mandira's family kitchen in Calcutta: whole spices, toasted and ground the same morning, cream stirred in slowly so it never splits.

We cook in small batches in a 400-year-old barn in the Surrey Hills, then blast-freeze every pot the day it's made. Cooked, then frozen. That order is the whole point.

11Great Taste Awards

400 yrsof barn, give or take

625+verified reviews

Read our story

From the same pans

Feasts & bundles

Composed menus for two to six — most cross the £75 free-delivery line on their own.

Vegetable Samosas - 6 Pieces - Mandira's Kitchen

🌶️ Mild – Delicately spiced, full of flavour with little to no heat.

In their words

What people say

Collected on Google from people who ordered, cooked and ate.

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Good questions

Before your first order

How is it delivered?

Sent ambient by tracked courier across the UK, or pick it up from the store at Silent Pool.

Allergens and dietary info?

See the allergens listed on this product. We handle allergens in our kitchen, so please check with us if you have a serious allergy.

How do I cook it?

Add water and a spoon of butter, simmer and serve.

How many does it serve?

6 Portions

How do I store it?

Store in a cool, dry place, tightly sealed, away from sunlight and strong odours.

Mandira's Kitchen

One less thing to cook tonight

Butter chicken from our barn to your freezer. Ten minutes from craving to table.