Vegetable Biriyani
A highlight of our vegetarian range, our Vegetable Biriyanis are cooked with a lot of fuss. Traditional cooked under "dum" (or pressure), fragrant basmati rice is carefully layered with a medley of fresh vegetables, allowing the flavours to mingle and mix. Mint leaves are added to enhance the flavour, resulting in a wonderful aromatic one-dish meal that will satisfy your soul.
It goes wonderfully with any of our other dishes, especially our Dal Makhani.
Each pack contains plenty for two, if you dare to share!
*Made in a kitchen that handles gluten. Not suitable for people with coeliac disease.
Heat guide: 🌶 Mild · 🌶🌶 Medium · 🌶🌶🌶 Hot — made in a kitchen that handles gluten.
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The Full Course or a bundle below gets you most of the way.
Best enjoyed with
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Combos & Bundles · feasts from £40






