Week's worth of Meals - For Two

A deliciously curated bundle featuring seven homestyle Indian dishes, perfect for two people. Crafted to bring variety and comfort to your week, this meal plan includes a mix of hearty meats, vibrant seafood, and wholesome vegetarian favourites—all ready to heat and enjoy.

What's Inside:

• Chicken Xacuti
  A Goan classic with deep, roasted coconut and spice flavours wrapped around tender chicken.

• Meen Moilee (Fish)
  A coastal Kerala delicacy of fish gently poached in a fragrant, coconut milk curry.

• Vegetable Biriyani
  Aromatic basmati rice layered with spiced seasonal vegetables, slow-cooked to perfection.

• Kaju Dhania Murgh (Chicken)
  Rich and creamy chicken curry with ground cashews and a fresh coriander finish.

• Keema Mattar (Lamb)
  Savoury minced lamb cooked with green peas in a mildly spiced, homestyle masala.

• Railway Lamb Curry (Spring Lamb)
  A colonial-era curry with spring lamb, redolent with warming spices and a touch of vinegar.

• Panch Mishali (5-Vegetable Curry)
  A wholesome medley of five seasonal vegetables in a lightly spiced Bengali-style gravy.