"We loved our chai so much, we turned it into a gelato. This luxurious scoop is handcrafted locally using milk from Ayrshire cows and infused with our signature blend of chai spices, cardamom, cinnamon, cloves and then finished with roasted pistachios for a subtle crunch.
Creamy, spiced, and comforting, it’s the perfect ending to any meal. Enjoy it on its own, pair with desserts, or blend into a pistachio chai iced coffee for something truly special.
An Indian classic, reimagined the Mandira’s Kitchen way."
Dairy, sugar, Black Tea Extract, Spices, Nuts, Stabilisers and Emulsifiers
ALLERGENS
Nuts, Dairy
Sometimes it looks like shared plates, warm spice, laughter round the table, and staying longer than planned. This is Valentine’s for couples, friends, and anyone who believes food is how you say I care.