Green Bean Thoran - October Special

Green Bean Thoran is a traditional South Indian stir-fry made with finely chopped green beans, grated coconut, and aromatic spices. This simple yet flavorful dish hails from Kerala and is a staple in everyday meals. Cooked with mustard seeds, curry leaves, turmeric, and green chilies, Green Bean Thoran offers a perfect balance of spice and freshness. The addition of coconut gives it a mildly sweet and nutty flavor, enhancing the overall taste. It’s light, nutritious, and often served as a side dish with rice and lentils. Quick to prepare and packed with nutrients, it embodies the essence of Kerala cuisine.