"A bold, refreshing twist on tradition. Locally handcrafted for Mandira’s Kitchen, this vibrant sorbet combines fresh watermelon with our signature tamarind chutney - a rich blend of fresh ginger, aromatic Indian black salt, cumin, and tangy tamarind.
The result is a perfectly balanced sorbet that’s sweet, sour, and spiced. Ideal as a dessert, palate cleanser, or the star ingredient in a standout cocktail.
Dairy-free, vegan, and bursting with flavour , a true taste of summer, all year round."
