Winter Wonderland: North Indian Comforts

Winter Wonderland: North Indian Comforts

Event Date: 19th December

Embrace the warmth of North Indian cuisine this winter! Enjoy the hearty dishes and cosy up with comforting desserts and hot chai

Menu

Starters

  1. Aloo Chaat (Veg - Chaat) - Spicy and tangy potato chaat.
  2. Hara Bhara Kabab (Veg) - Green vegetable patties with a hint of mint.
  3. Chicken 65 (Non-Veg) or Gobi Manchurian (Veg Alternative) - Spicy and crispy fried chicken or flavorful cauliflower florets in a tangy sauce. 

 Main Course

  • Rice: Peas Pulao - Fragrant rice with green peas.
  • Dal: Dal Shorba - Light and spiced lentil soup.
  • Chicken: Chicken Rogan Josh - Rich and aromatic chicken curry.
  • Veg Alternative: Palak Paneer - Spinach and paneer cooked with spices.
  • Vegetable: Baingan Bharta - Smoky mashed aubergine with spices.
  • Pickles: Mango Chutney - Sweet and tangy mango chutney.
  • Papadum - Crisp and crunchy lentil wafers.
  • Raita: Mint Raita - Cool yogurt with fresh mint. 

 Desserts

  1. Hot Gulab Jamun - Deep-fried dough balls soaked in syrup.
  2. Gajar Halwa - Sweet carrot pudding with nuts.
£55.00
/
Options

You may also like...

Recently viewed

Don't just take our word for it, see why our Café is so popular

★★★★★

Fabulous spread, and so much of it! Mandira catered for our family get together last weekend. There were 12 adults and plenty of food for us all. The samosas were the biggest hit, i was lucky to get one for myself. The food was delivered to our door, on time and in serving platters that went from oven to table. So easy to warm up and serve and some of the best curry dishes we’ve had. We will definitely be back for more. Thank you

Lyn Mckenzie
★★★★★

What a superb experience! A group of nine visited the restaurant on Saturday 25 June and had an amazing time. The outside setting overlooking the Silent pool is lovely. The staff where excellent and considering the group size the meals all arrived together. The food itself was delicious, so flavoursome and every plate was emptied.

I highly recommend Mandira’s to one and all.

William Blyth
★★★★★

The biggest challenge for me cooking proper Indian food was the complexity and range of spices and ingredients and how to handle them. Mandira totally demystified and simplified the whole process. Exactly what you need to make awesome Indian cuisine. Thank you! Also how to cook rice properly without washing out the flavour or burning it to the base of a pan. That alone is enough to make the whole thing worthwhile. Brilliant 🙂

Martin Abel

Mandira's Kitchen

Silent Pool, Shere Road, Albury, Guildford, Surrey. GU5 9BW

Mon - Fri : 10am - 5pm 

Saturday : 9am - 6pm

Sunday : 9am - 5pm
Bank Holidays : 10am - 5pm

Last orders 30 mins before closing

Get Directions