World Gin Day Supper Club – Veg menu
£25.00
Shuruwat
Indian Street Food Platter
(Matar kachouri chaat, bhel puri & masala crisps)
Desi Thali
Jeera Rice
(Basmati rice with peas and cumin)
Anda Dal
(Lentils cooked with tomatoes, coconut milk and a boiled egg)
Paneer Chaap
(Indian cheese in a delicious gravy with a hint of kewra water)
Mint and Cucumber Raita
Home Made Parathas
Poppadums
Meetha
Melon Sorbet
Out of stock