Chana Masala

The best Chana Masala needs to simmer for a long time and believe you me when I say ours simmers for hours... With a blend of fresh tomatoes and freshly ground spices, the chickpeas get their unique melt-in-the-mouth texture. Our version is vegan, but if you wish, you could a spoonful of our Ghee before serving. Perfect with some lemon rice or  naan. You could even do what I do and add some hard boiled eggs and enjoy an easy protein-packed meal.

Each pack of Chana Masala comes with two individual portions.